Fires started in cooking equipment of commercial eating establishments cause millions of pounds of damage each year.

Kitchen exhaust systems are designed to pull smoke, grease vapours and cooking residues out of the kitchen area. The filters can never eliminate all of the vaporised grease which, together with debris, condenses onto the inside of the ducts and the fan surfaces.

Over a short period of time, enough grease will accumulate to create a very serious fire hazard.

When fire takes hold in the exhaust system above the cooking equipment, the grease in the ducts acts as a fuse allowing the fire to spread rapidly through the ducts to other areas of the building

When a duct system is cleaned regularly the chance of a duct fire is dramatically reduced.

Envirokleen Solutions provides a comprehensive exhaust duct inspection and cleaning service tailored to meet your specific requirements

All areas of the ductwork that are physically accessible are cleaned to bare metal; this also includes the cooker hood plenum and fans. Most duct systems have very few access points; so in order to carry out a thorough cleaning process we advise and install additional doors or panels as required. Any inaccessible areas are documented giving specific details of the location and access problems.

On completion of each project we provide a certificate of cleaning and a project report which details the cleaning operation and may also include photographs. These photographs are particularly useful to identify defects in the system or any specific problem areas.

Call now for a free survey and quotation in Lincolnshire,Yorkshire and Humberside!

01472 841310 or 07900 913183

Envirokleen Solutions - delivering intelligent and personalised solutions for kitchen extraction duct cleaning in the UK.